Roasted Beets Salad

Roasted Beets Salad

By msd_lab Published: November 9, 2012

Walnuts are rich in omega-3 fatty acids which help improve a wide variety of cardiovascular functions such as blood pressure.

Ingredients

• 4-6 cups mixed baby greens
• 3-4 beets peeled
• 1 cup walnuts

Instructions

1. Preheat oven to 400 degrees F.
2. Wrap beets in foil, seal tightly and place on a baking sheet. Bake for 30-35 minutes.
3. Remove beets from oven. Open foil paper slightly and allow them to cool. Once cooled, slice beets and add to a large bowl with mixed baby greens and walnuts.
4. Toss with Homemade Balsamic Vinaigrette Dressing

• Yield: 4-6 Servings
• Ready In: 45 mins

• Course: Salad
• Features: Gluten Free, Low Glycemic Load, Low Sodium, Nut Free, Soy Free, Vegan